Treat yourself to a healthy cottage cheese with fruit, chia seeds and granola!
Surprise your taste buds with our healthy cottage cheese with fruit. This colorful and tasty treat is not only a feast for the eyes, but also for your body. Filled with protein and vitamins, our cottage cheese casserole with fruit is a perfect choice for a nutritious breakfast, a refreshing snack or even a light meal. The combination of creamy cottage cheese and sweet, juicy fruit provides a delicious taste experience that gives you energy for the whole day. Enjoy the freshness of nature in every bite of this delicious creation.
Preparation time of healthy cottage cheese with fruit: Only 5 minutes
Ingredients for healthy cottage cheese with fruit:
- Cutting board
- bowl
Ingredients (1 portion) for healthy cottage cheese with fruit;
- 250 grams of low-fat cottage cheese
- ½ banana
- ½ kiwi (green)
- 10 grams of chia seeds
- 30 gram homemade gingerbread granola
- Honey (optional)
- Pinch of cinnamon
Preparation method of healthy cottage cheese with fruit;
- Start preparing your cottage cheese bowl by putting 250 grams of low-fat cottage cheese in a bowl.
- Then peel half the banana and half the kiwi, and cut them into small pieces.
- Add the sliced banana and kiwi pieces on top of the cottage cheese.
- Sprinkle 10 grams of chia seeds and 30 grams of granola over the fruit.
- Flavor your cottage cheese bowl by adding a pinch of cinnamon and possibly a little honey for some extra sweetness.
Tips for healthy cottage cheese with fruit;
- For a vegan version of this delicious dish, you can use plant-based yogurt or cottage cheese. If necessary, add a scoop of vegan protein powder to increase the protein content.
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